Yesterday, we celebrated Sue
Reid's birthday at La Santisima Trinidad restaurant near Dolores Hidalgo. We
had a wonderful lunch in a must-see place.
The Mediterranean
styled food offered in the restaurant is based on the highest quality ingredients.
Being there is like being transported to Italy to a Tuscan B and B or Hotel.
The housing development has private houses and condominiums, with a great
amount of open space for vineyards, and lavender fields. There is a hotel with a pool and spa, a polo field and many other amenities. I am told that all the
housing lots are sold.
The food was fantastic. I had
grilled salmon, with puree de papa, mashed
potatoes. So much more fun to say puree de papa! Beverly and Gary Reid enjoyed coconut
shrimp with a side of mango sauce. The birthday girl and a chicken salad. While
there we saw friends from San Miguel and met new people who have moved in the
last four years, like us, to San Miguel. I would go to La Sistisima Trinidad
again in a heartbeat.
After getting back to SMA, we
stopped at Mi Bistro 300 for the finest Key Lime pie I have ever tasted. The
perfect dessert on a hot day. It was smooth and cool to the taste with a hint of
lime. Sue thanks for inviting us to celebrate your birthday.
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